Keep some of the banana mixture in your freezer. You never know when you will have a yard full of hot, thirsty kids (adults like it too!)

Banana Slush

  • 2 C Sugar

  • 3 C Water

  • 3 C ripe bananas, mashed

  • 3 C pineapple juice

  • 1 1/2 C orange juice

  • 32 oz. lemon-lime soda
    1. Boil the water and sugar together for 5 minutes. Cool.
    2. In a large non-metal container, combine mashed bananas, juices and sugar mixture; mix well and freeze.
    3. About 2 hours before serving, remove the banana mixture from the freezer.
    4. Just before serving, pour the lemon-lime soda over the banana mixture. It will foam in the container.
    5. Serve immediately.
  • To Grandma's Cauldron
    To Midsummer fun


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